- The Natural Smart Market features organic and natural fruit, vegetables and juices, entrees to heat and eat, artisan whole grain breads, organic yogurt and soy milk, granola and nuts, sandwiches, wraps, and an organic salad bar.
- The Brew Cafes feature rotating Simply to Go items such as humus, fresh fruit, yogurt parfaits, sandwiches, and salads to name a few.
- The Marquette Dining Web site provides nutrition information, calculators, and Weight Watcher Points analysis.
- Loyalty 50 Meal Plan Information
- 2012 Wellness Cooking Class Schedule
- View Previous Cooking Demonstrations and Recipes
Personal training and nutritional consultations for faculty and staff are provided by Kristin Kipp, MS, RD, LD, CSCS.
Nutritional Consultations: Appointments available at the Marquette University Student Health Service. Meet with a Registered Dietician for nutritional guidance based on your personal goals. $30 for an initial 45 minute appointment. $20 per follow-up appointment. To schedule an appointment, contact Marquette University Student Health Service at 414-288-7184.
Weight Watchers at Work: Join any week! Meetings are every Thursday from noon to 1:00 p.m. at Marquette University. For more information, contact Mandi Richter, Wellness Coordinator, at 8-4581 or mandi.richter@marquette.edu
Market Basket Program: Students for an Environmentally Active Campus offers baskets of locally grown produce to the Marquette community weekly.
Raynor Nutrition Guide: This online guide includes selected resources that provide information on nutrition and healthy eating.
Raynor Digestive Disorders Guide: According to the National Digestive Diseases Clearinghouse, 60 - 70 million people in the U.S. suffer from a digestive disorder such as GERD, irritable bowel syndrome, or celiac disease. This guide includes selected resources that provide information on digestive disorders, including symptoms, diagnosis, and treatment options.
View all Raynor Consumer Health Guide topics
Resources
- How to Understand and Use the Nutrition Facts Label
- An Interactive Guide to Food Labels
- How to Keep a Food Diary
- Harvard Nutrition Source
- USDA Nutrition
- Fruits and Veggies Matter
- Fruits and Veggies - More Matters
- Slow Food Wisconsin Southeast
- Farmers Markets
- Eat Right Challenge Cookbook
- Do your carbs right
Contact Marquette Employee Wellness
Marquette University Department of Exercise Science
College of Health Sciences
Schroeder Health Complex, Room 235
P.O. Box 1881
Milwaukee, WI 53201-1881
Phone: (414) 288-4581
Email: mandi.richter@marquette.edu
